This commercial spiral bakery dough mixer is designed for efficient kneading and consistent dough preparation in professional kitchens, pizzerias, and bakeries. Featuring a 10L fixed bowl capacity, it reliably handles up to approximately 7 kg of dough per batch.
Powered by a robust 370W single-phase 230V motor, this single-speed unit ensures thorough mixing with minimal friction and heat build-up. Its durable construction and compact footprint make it an essential solution for high-volume foodservice operations.
| Product Type | Spiral Dough Mixer |
| Bowl Configuration | Fixed Bowl |
| Speed Settings | Single Speed |
| Capacity | 10 L |
| Dough Capacity | Approx. 7 kg |
| Power | 370 W |
| Voltage | 230V |
| Phases | 1N~/PE |
| Frequency | 50 Hz |
| Bowl Diameter | 260 mm |
| Width | 270 mm |
| Depth | 540 mm |
| Height | 560 mm |
| Shipping Weight | 58.5 kg |
| Delivery Condition | Assembled |
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Shipping Details
Estimated ship dimensions: 11.5 inches length x 9.0 inches width x 2.0 inches height
Estimated ship weight: 2.48 pounds
We regret that this item cannot be shipped to PO Boxes.
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